鹹 | 水 | 角 | |
Jyutping cantonés | |||
haam4 | seoi2 | gok3 | |
Pinyin mandarín | |||
xián | shuǐ | jiǎo |
Este dumpling es frito para producir una superficie exterior crujiente, pero al morder, te encontrarás con que el resto de la envoltura es masticable debido a la harina de arroz glutinosa utilizada para crearlo. El relleno generalmente puede contener carne de cerdo, puerro, camarones, champiñones o nabos.
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