马 | 蹄 | 糕 | |
Jyutping cantonais | |||
maa5 | tai4 | gou1 | |
Pinyin mandarin | |||
mǎ | tí | gāo |
Un gâteau sucré et gélatineux à base de châtaignes d'eau râpées, d'aspect translucide. Il est généralement cuit à la poêle avant d'être servi.
🥢 Water Chestnut Cake (馬蹄糕) Steamed Dim Sum Recipe 點心 (Ma Tai Go) | Rack of Lam
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【馬蹄糕】簡易好味馬蹄糕做法/ Water Chestnut Cake|沙先生料理
★ 馬蹄糕 一 簡單做法 ★ | Water Chestnut Cake Easy Recipe
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Water chestnut cake。馬蹄糕又叫尾梨糕,是福州传统小吃,清凉爽口,富有弹性,做法非常简单!
Water Chestnut Cake (#馬蹄糕)
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馬蹄糕 Water Chestnut Cake
賀年食品~馬蹄糕的做法,爽滑彈牙清甜,簡單做法一學就會 How to make Chinese Water Chestnut Cake easy recipe
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