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奶黃包 - Egg Custard Bun

Pronunciation

奶	黃	包
Cantonese Jyutping
naai1	wong4	baau1	sound.mp3
Mandarin Pinyin
nǎi	huáng	bāo	sound.mp3

A sweet and soft bun filled with fluffy and creamy egg custard that can be found both steamed or baked. The steamed version can often be found with a small red dot on top. A great item for dessert.

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奶黃包 - Egg Custard Bun