-

奶黃包 - Egg Custard Bun

Pronunciation

Cantonese Jyutping
naai1wong4baau1 sound.mp3
Mandarin Pinyin
nǎihuángbāo sound.mp3

Advertisement

A sweet and soft bun filled with fluffy and creamy egg custard that can be found both steamed or baked. The steamed version can often be found with a small red dot on top. A great item for dessert.

Youtube Videos

Advertisement

Advertisement

© Dimsumguide.com 2015