珍 | 珠 | 雞 | |
Cantonese Jyutping | |||
zan1 | zyu1 | gai1 | |
Mandarin Pinyin | |||
zhēn | zhū | jī |
A mini version of the normal sticky rice dish. The lotus leaf wrap contains glutinous rice, chicken, pork, sausage, dried shrimp, egg, mushrooms, and scallions. The glutinous rice is the sticky portion. Note that the wrapping may sometimes be banana leaf instead of lotus leaf, but the difference is negligible.
{ENG SUB} DELICIOUS DIM SUM "Lo Mai Gai" Glutinous Rice wrapped in Lotus Leaf ★ 糯米雞 - 點心做法
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