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珍珠雞 - Mini Sticky Rice Wrapped in Lotus Leaves

Mini Sticky Rice Wrapped in Lotus Leaves

Pronunciation

Cantonese Jyutping
zan1zyu1gai1
Mandarin Pinyin
zhēnzhū

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A mini version of the normal sticky rice dish. The lotus leaf wrap contains glutinous rice, chicken, pork, sausage, dried shrimp, egg, mushrooms, and scallions. The glutinous rice is the sticky portion. Note that the wrapping may sometimes be banana leaf instead of lotus leaf, but the difference is negligible.

Videos

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"MINI-SIZED STICKY RICE WRAPPED IN LOTUS LEAF" in Cantonese (珍珠雞) - Flashcard

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S3Ep01-Sticky Rice Lotus Leaf Chicken 荷葉糯米雞

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懷舊珍珠雞 Steamed Mini Glutinous Rice Lotus leaf warp

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VEGAN DIM SUM: "STICKY RICE IN LOTUS LEAF" (LUO MAI GAI) 素食糯米雞

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糯米雞 Lo mai gai dim sum "steamed sticky rice with chicken in lotus leaf wrap" 珍珠雞 "pearl chicken"

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蒸荷葉珍珠雞 糯米雞 牡丹金閣 Steamed Sticky Rice and Chicken Lotus Leave Warp

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糯米雞 Lo mai gai dim sum yum cha "steamed sticky rice with chicken in lotus leaf wrap"珍珠雞pearlchicken

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(Eng sub) 廣東點💕:荷葉糯米雞簡易製作 。按👍及訂閱更多美食製作Cantonese Dim Sum: Lotus leaf sticky rice (Recipe)

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糯米雞 Lo mai gai dim sum yum cha "steamed sticky rice with chicken in lotus leaf wrap" 珍珠雞 "

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sticky rice in lotus leaves | How to Make Recipes | Easy To Learn

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