-

煎腸粉 - Pan-fried Rice roll

Pronunciation

Cantonese Jyutping
zin1coeng4fan2 sound.mp3
Mandarin Pinyin
jiānchángfěn sound.mp3

Advertisement

These rice flour rolls are cut into either long strips or small bite sized pieces. They are fried and served with options that include sesame, scallions, oyster sauce, and peanut sauce. Biting into one should produce a subtle, but crispy crunch if prepared properly. In dim sum establishments that still use push-carts, these are fried right on the cart in front of you.

Youtube Videos

Advertisement

Advertisement

© Dimsumguide.com 2015