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生煎包 - Pan-fried Vegetable and Meat Bun

Pan-fried Vegetable and Meat Bun

Pronunciation

Cantonese Jyutping
saang1zin1baau1
Mandarin Pinyin
shēngjiānbāo

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These buns are pan-fried and usually can be found containing ground pork and scallions. Other fillings can include shrimp and crab meat among others. These can optionally be dipped in vinegar, soy sauce, chili sauce, etc.

Videos

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Pan Fried Meat Buns (生煎包)

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BETTER THAN TAKEOUT- Soup Dumplings (Pan Fried) 生煎包

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★ 生煎包 一 簡單做法 ★ | Pan Fried Meat Bun Easy Recipe

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PAN-FRIED SHANGHAI DUMPLINGS!! - (素食生煎包) VEGAN

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【田园时光美食】羽衣甘蓝生煎包(水煎包) Pan Fried Bun Stuffed with Pork and kale

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Pan-Fried Pork Buns (Sheng Jian Bao) 生煎包

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水煎包--酥底儿和柔软多汁完美结合的猪肉芹菜水煎包(Celery pork water simmered buns )

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台灣小吃~高麗菜水煎包(完整教程)Taiwanese Pan-fried Bun Recipe

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#62 街邊美食chinese street food 吉祥豆漿店的生煎包Pan-fried Pork Buns, 5塊錢10個,記憶中這家店開了很多年了。

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【夢幻廚房在我家】老師傅脆底爆汁生煎包做法大公開!銷魂配方令人驚豔~Pan-Fried Bun[ENG SUB]

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