This steamed dish is almost a meal by itself. Typically served in either a steel or ceramic bowl on a small plate, you'll find that it contains rice, spare ribs, and chicken feet along with a small dish of soy sauce. The recommended way to handle this dish is to first pour the soy sauce into the bowl, take the chicken feet and spare ribs out onto the included plate, and finally mix the rice so that the soy sauce is evenly blended.
鳳爪排骨飯 雞腳 雞爪 Steamed Pork Ribs Chicken Foot on Rice
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✴️豉汁蒸鳳爪|非油炸起虎皮有竅門詳細講解EngSub|Dim Sum Chicken Feet|
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VEGAN DIM SUM - STEAMED CHICKEN FEET!! (PHOENIX CLAWS!!) 素食鳯爪
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