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鳳爪排骨飯 - Phoenix Claws with Sparerib Rice

Pronunciation

Cantonese Jyutping
fung6zaau2paai4gwat1faan6 sound.mp3
Mandarin Pinyin
fèngzhǎopáifàn sound.mp3

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This steamed dish is almost a meal by itself. Typically served in either a steel or ceramic bowl on a small plate, you'll find that it contains rice, spare ribs, and chicken feet along with a small dish of soy sauce. The recommended way to handle this dish is to first pour the soy sauce into the bowl, take the chicken feet and spare ribs out onto the included plate, and finally mix the rice so that the soy sauce is evenly blended.

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