This steamed dish is almost a meal by itself. Typically served in either a steel or ceramic bowl on a small plate, you'll find that it contains rice, spare ribs, and chicken feet along with a small dish of soy sauce. The recommended way to handle this dish is to first pour the soy sauce into the bowl, take the chicken feet and spare ribs out onto the included plate, and finally mix the rice so that the soy sauce is evenly blended.
Restaurant Style Dim Sum Braised Chicken Feet Recipe (Phoenix Claws) 港式点心卤鳳爪
簡易食譜：豉汁蒸鳳爪 (Easy Recipe: Steamed Chicken Feet in Soy Bean Sauce) #豉汁鳳爪 #好耐無飲茶 #送飯一流
Chicken Feet, Dim Sum style - How to Make Authentic Restaurant-style Chicken Feet (紫金凤爪)
Super Easy Dim Sum Style Steamed Spare Ribs w/ Black Beans 港式点心黑豆蒸排骨 Restaurant style
燒烤王教煮, 第十四篇, 鳳爪蒸排骨
VEGAN DIM SUM - STEAMED CHICKEN FEET!! (PHOENIX CLAWS!!) 素食鳯爪