Pronunciation
白 | 粥 | |
Cantonese Jyutping | ||
baak6 | zuk1 | |
Mandarin Pinyin | ||
bái | zhōu |
Advertisement
A plain congee. Congee is a rice porridge that is typically considered as comfort food for times when one is ill. Although there can be many toppings added to congee, a staple is Chinese fried dough (油條), also known as youtiao. Be sure to ask for it!
Videos
Instant Pot Pressure Cooker Congee (白粥)
S2Ep72-Plain Rice Congee 白粥
Easy Plain Congee
How to make Basic Congee / 白粥
Rice Congee - Chinese Breakfast Tutorial (米粥)
白粥要怎樣煮才又香又綿?分享5個煮白粥綿滑的小秘訣!Plain Porridge Recipe【香港美食 by Alexis】
Easy Plain Congee 白粥 | JJ Cooking
5-Minute Cantonese Porridge [in English]
Okayu (Japanese Rice Porridge) Recipe - Japanese Cooking 101
How to make porridge with only eggs
Advertisement