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Portuguese Egg Tart

Pronunciation

Cantonese Jyutping
pou4sik1daan6taat3
Mandarin Pinyin
shìdàn

Portuguese Egg Tart

The Pastel de Nata is an egg custard tart in the Portuguese style. Created before the 18th century by Catholic monks at the Jerónimos Monastery (Mosteiro dos Jerónimos) in Portugal, it was introduced to Macau and inspired the normal egg custard tart that can be found in essentially all dim sum establishments. Its characteristic caramelized surface and the common addition of cinnamon make it easy to spot.

葡式蛋撻

Videos

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葡式蛋撻 千層酥皮┃Pastel de Nata

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[ENG SUB]葡式蛋挞食谱|千层酥皮制作|Portuguese Egg Tarts Recipe| Pastéis de Nata|Puff Pastry from Scratch

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[Eng/中文] Portuguese Egg Tarts 葡式蛋撻

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葡式蛋撻 | 快手蛋撻 | Egg tarts

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Portuguese Egg Tarts 葡式蛋挞 | 酥皮做法

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Portuguese Egg Tarts【葡式蛋挞】教你做简单美味酥皮蛋挞,在家做的蛋挞酥皮媲美KFC,皮脆爆浆好滋味!Recipe Eng Sub

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Easiest! Portuguese Egg Tart - 葡式蛋挞

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【食譜】30分鐘簡易葡式蛋撻 Easy 30 mins Pastel de nata Recipe (Portuguese Egg Tarts) [ENG SUB]

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Making Portuguese Egg Tarts in Macao (Kinda) | 葡式蛋挞 | Macau Travel Vlog/Street Food Tour

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葡式蛋撻 Portuguese Custard Tarts [by 點Cook Guide]

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