雞 | 絲 | 粉 | 卷 | |
Cantonese Jyutping | ||||
gai1 | si1 | fan2 | gyun2 | |
Mandarin Pinyin | ||||
jī | sī | fěn | juǎn |
These rice flour rolls are wrapped around shredded chicken and a multitude of various items that may include carrots, mushrooms and scallions. Served in soy sauce. This variety is not as commonly found as the shrimp and beef versions.
✴️雞絲粉卷[EngSub中字]Chinese dim sum|Steam shredded Chicken Rice Rolls
"STEAMED RICE FLOUR ROLL WITH SHREDDED CHICKEN" in Cantonese (雞絲粉卷) - Flashcard
【麻煩哥】💕雞絲粉卷 Rice Flour Roll with Chicken & Mushroom | (中文字幕/Eng Sub.) 簡單做法❗️現成材料,尋回昔日味道😋!個個話好食💯
鸡丝卷筒粉 - 中国街头美食 / Shredded chicken rice starch rolls - Chinese Street Food
溫故知新|手撕雞豬腸粉|Multi-language CC subtitles|Shredded chicken with rice rolls|細切りチキンとライスロール
【秋日滋味】蟹粉雞絲粉卷
心味卷筒粉 - 中国街头美食 / rice starch rolls - Chinese Street Food
基哥厨房之皇子菇鸡丝粉卷
[ENG SUB]简单自制云南卷粉/河粉|大理漾濞风味的核桃酱卷粉/DIY Rice Noodle Roll|Yunnan-style Rice Roll with Walnut Paste
美味肠粉卷【独家食谱】软韧粉皮裹上清甜爽脆沙葛内馅,也太好吃啦… | Noodle Rolls
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