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糯米雞 - Sticky Rice Wrapped in Lotus Leaves

Sticky Rice Wrapped in Lotus Leaves

Pronunciation

Cantonese Jyutping
no6mai5gai1
Mandarin Pinyin
nuò

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A classic dish. The lotus leaf wrap contains glutinous rice, chicken, pork, sausage, dried shrimp, egg, mushrooms, and scallions. The glutinous rice is the sticky portion. Outside of dim sum, these can be a meal by themselves. Note that the wrapping may sometimes be banana leaf instead of lotus leaf, but the difference is negligible.

Videos

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Sticky Rice Chicken Wrapped in Lotus Leaves 年菜: 荷葉糯米雞 - JosephineRecipes.co.uk

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Lotus Leaf Glutinous Blue Rice 糯米雞 with fillings of chicken, mushrooms & chinese sausages

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S3Ep01-Sticky Rice Lotus Leaf Chicken 荷葉糯米雞

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VEGAN DIM SUM: "STICKY RICE IN LOTUS LEAF" (LUO MAI GAI) 素食糯米雞

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Lo Mai Gai (糯米鸡) - How to Make Chicken Sticky Rice Wrapped in Lotus Leaf!

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Sticky Rice Wrapped in Lotus Leaves | 荷叶饭

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HOW TO MAKE REAL RESTAURANT DIM SUM Lo mai gai 糯米鸡的做法

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How to make sticky rice wrapped in lotus leaf 糯米鸡

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糯米雞 Sticky Rice Wrapped in Lotus Leaves

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Chicken Sticky Rice in Lotus Leaves (Zhen Zhu Ji Dim Sum Recipe) CiCi Li - Asian Home Cooking

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