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Sticky Rice Wrapped in Lotus Leaves

Pronunciation

Cantonese Jyutping
no6mai5gai1
Mandarin Pinyin
nuò

Sticky Rice Wrapped in Lotus Leaves

A classic dish. The lotus leaf wrap contains glutinous rice, chicken, pork, sausage, dried shrimp, egg, mushrooms, and scallions. The glutinous rice is the sticky portion. Outside of dim sum, these can be a meal by themselves. Note that the wrapping may sometimes be banana leaf instead of lotus leaf, but the difference is negligible.

糯米雞

Videos

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糯米雞 Sticky Rice Wrapped in Lotus Leaves

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😊 Dad's DELICIOUS Lo Mai Gai (糯米雞)! (aka Sticky Rice Chicken)

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Chicken Sticky Rice in Lotus Leaves (Zhen Zhu Ji Dim Sum Recipe) CiCi Li - Asian Home Cooking

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★ 糯米雞 - 點心做法 ★ | "Lo Mai Gai" Glutinous Rice wrapped in Lotus Leaf Dim Sum Recipe

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点心糯米 Dim Sum : Sticky Rice with ground pork wrapped in Lotus Leaves

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Lotus Leaf Glutinous Blue Rice 糯米雞 with fillings of chicken, mushrooms & chinese sausages

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Lo Mai Gai (糯米鸡) - How to Make Chicken Sticky Rice Wrapped in Lotus Leaf!

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How to Make Sticky Rice Chicken | Glutinous Chicken Rice Wrapped in Lotus Leaves | 荷葉糯米雞

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Chicken Sticky Rice in Lotus Leaf, CiCi Li - Asian Home Cooking Recipes

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How to make sticky rice wrapped in lotus leaf 糯米鸡

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