| 糯 | 米 | 鸡 | |
| Cantonese Jyutping | |||
| no6 | mai5 | gai1 | |
| Mandarin Pinyin | |||
| nuò | mǐ | jī | |
A classic dish. The lotus leaf wrap contains glutinous rice, chicken, pork, sausage, dried shrimp, egg, mushrooms, and scallions. The glutinous rice is the sticky portion. Outside of dim sum, these can be a meal by themselves. Note that the wrapping may sometimes be banana leaf instead of lotus leaf, but the difference is negligible.
😊 Dad's DELICIOUS Lo Mai Gai (糯米雞)! (aka Sticky Rice Chicken)
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Lo Mai Gai - 糯米雞 | Rice In Lotus Leaf
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