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燒賣 - Stuffed Pork and Shrimp Dumplings

Stuffed Pork and Shrimp Dumplings

Pronunciation

Cantonese Jyutping
siu1maai2
Mandarin Pinyin
shāomài

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A dumpling filled with ground pork, shrimp, mushrooms, scallions, and other seasonings. It is normally wrapped in a yellow wonton dough.

Videos

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Siumai, from scratch - How to Make Cantonese Dim Sum style Siu Mai (烧卖)

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The Secret to PERFECT Dumpling Fillings (w/ 5 Recipes)

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Chef Anita Lo Makes Pork Filling for Chinese Dumplings | Epicurious

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Pork & Shrimp Dumplings

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Cheung Fun: Chinese Rice Rolls 肠粉 - Morgane Recipes

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Jn - Ham Sui Gok ( Glutinous Rice Dumplings)

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Wantan Soup with Meat and Prawn Filling | Wantan Soup | 馄饨 | 云吞 | 抄手 | 清汤 [Nyonya Cooking]

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VEGAN SHU MAI !! PORK & SHRIMP DUMPLINGS 素食燒賣 (VEGAN DIM SUM)

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How To Make Siu Mai Dim Sum (Chinese Pork and Prawn Dumplings) 燒賣食譜

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Dim Sum: Ho Fen Rolls with pork and shrimp

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