馬 | 蹄 | 糕 | |
Cantonese Jyutping | |||
maa5 | tai4 | gou1 | |
Mandarin Pinyin | |||
mǎ | tí | gāo |
A sweet gelatinous cake made with shredded water chestnuts and has a distinct translucent appearance. They are typically pan-fried before being served.
🥢 Water Chestnut Cake (馬蹄糕) Steamed Dim Sum Recipe 點心 (Ma Tai Go) | Rack of Lam
【田园时光美食】 马蹄糕Water chestnut cake
Water chestnut cake。馬蹄糕又叫尾梨糕,是福州传统小吃,清凉爽口,富有弹性,做法非常简单!
賀年食品~馬蹄糕的做法,爽滑彈牙清甜,簡單做法一學就會 How to make Chinese Water Chestnut Cake easy recipe
Homemade Water Chestnut Cake Recipe
★ 馬蹄糕 一 簡單做法 ★ | Water Chestnut Cake Easy Recipe
Water Chestnut Cake | 馬蹄糕 ~ 新年食品 簡單做法
馬蹄糕_晶凝通透#賀年糕點#桂花馬蹄糕#water chestnut cake
〈 職人吹水 〉馬蹄糕 黃金 馬蹄糕 香甜軟滑 酒樓配方 當中技巧竅門 人人做得到 職人廚師同你講 Water Chestnut Cake
【馬蹄糕】簡易好味馬蹄糕做法/ Water Chestnut Cake|沙先生料理
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